|Ingredients and Allergens||Fortified wheat flour (Calcium Carbonate, Iron, Niacin –Vitamin B 3 , Thiamine-Vitamin B 1 ), non-hydrogenated palm oil, Cheddar cheese (15%) (whole cows milk, starter culture (lactic acid), salt, vegetarian rennet), oatmeal (12%), water, sugar, salt, natural flavouring, raising agents: disodium diphosphate, sodium bicarbonate.|
|More Information||Allergens: wheat, milk, oatmeal Not suitable for nut allergy sufferers due to manufacturing methods, may also contain traces of egg, mustard, sesame and soya. Suitable for vegetarians|
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