Best by Date is 14 February 2024. Baked with finely milled oats to make them thinner and crispier.
Best by Date is 14 February 2024. As the name suggests, Fine Milled Oatcakes are baked with finely milled oats to make them thinner and crispier. Still packed full of fibre, complex carbohydrates, vitamins and minerals like their rough counterparts, their lighter texture and creamy oaty taste make them perfect for more delicately flavoured toppings. And kids love them too! Try these versatile oatcakes as a stop gap snack with a super simple topping like nut butter or banana and honey and taste the difference for yourself.