Clawson cheeses are made in the rural heart of Leicestershire, England, by Master Cheesemakers.
Their Stiltons and Blues are created using only milk from local dairy herds.
|Ingredients and Allergens|
Blue Stilton® (Pasteurised Cow's Milk, Salt, Vegetarian Rennet, Penicillium Roqueforti, Dairy Cultures)
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
Is a wedge of Stilton cheese still safe after the ? sell by date or "best by date" on the package?
Yes - assuming proper storage, it will typically remain safe to use for 3 to 4 weeks, even if the "sell-by" or "best by date on the package expires.