Discovery Chicago Sticky Rib Sauce

It's not good to have favourites but this is one of ours. Sweet, smokey, slightly spicy it makes the definitive sticky ribs so loved across the US. But don't just stick to ribs. Try Sticky sausages for an Anglo American classic. Medium Heat. Allergens: Contains wheat: gluten, barley from malt vinegar & soya. Not suitable for peanut, treenut or sesame seed allergy sufferers. Suitable for Vegetarians.